Fish tales
CHENG LIN, Shota Omakase
WORK • Tuesday Routine
CHENG LIN • chef & owner • Shota Omakase
Neighborhood you work in: Williamsburg
It’s Tuesday morning. What’s the scene at your workplace?
Tuesday is always an exciting day for us since we are closed on Mondays. Our fish arrives from Japan, and our chefs are always curious to see what we’ll get. Since we are getting fish from our buye…
Keep reading with a 7-day free trial
Subscribe to FOUND NY to keep reading this post and get 7 days of free access to the full post archives.