Golden swirl
La Tête d’Or (Flatiron)
RESTAURANTS • First Person
The entrance to Daniel Boulud’s brand new La Tête d'Or feels less like the fine dining restaurant it is, and more like the lobby of a Park Avenue South office building (which, as part of a redesigned office tower, it also very much is). When we arrived early Wednesday evening, the greeters spit out paper slips from a machine be…
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