Korean, new-wave
RESTAURANTS • The Nines
Jungsik* (Tribeca), haute French-Korean tasting menu with uni, truffles, foie et al, $295 tasting + a la carte bar menu
Oiji Mi (Flatiron), from the OG honey butter chips team, $145 tasting + a la carte bar menu
bōm (Flatiron), steak-centered menu in stunning space, $325 tasting
Jua (Flatiron), exceptional wood-fired cooking, $13…
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